Kanbayashi Shunsho Aya No Mori is a flavourful, everyday usucha with a rich, full-bodied taste. Crafted by one of Kyoto’s oldest tea masters, it combines creamy, slightly nutty, and lightly toasted notes, followed by a long-lasting, mellow aftertaste. It offers a full, smooth profile. Best enjoyed with water at 85°C (185°F) to avoid bitterness, it’s perfect for ceremonies or daily rituals, delivering an exquisite matcha experience.
Kanbayashi Shunsho is a renowned tea brand rooted in the centuries-old traditions of Uji, Kyoto—the birthplace of Japanese matcha. With over 450 years of heritage in Uji, Kyoto, Kanbayashi Shunsho is a symbol of Japanese matcha excellence. Renowned for its rich, balanced flavours and refined textures, the brand blends centuries-old craftsmanship with a commitment to quality, offering teas that embody Uji’s tradition and artistry.
