Marukyu Koyamaen Ayame matcha delivers a bold flavour experience with its refreshing aroma and robust bitterness. Ideal for a wide range of culinary applications, Ayame shines in cold desserts, baked goods, and bread doughs. Its strong flavour profile adds a unique depth, enhancing the taste and quality of your creations.
This premium-grade matcha is sourced from Uji, Kyoto, and crafted with the precision and expertise Marukyu Koyamaen is celebrated for. Whether for traditional tea preparation or innovative recipes, Ayame ensures a vibrant and authentic matcha experience.
