Marukyu Koyamaen Wakatake - Culinary Matcha Powder

Marukyu Koyamaen Wakatake matcha is a masterfully balanced blend of vibrant green colour, rich creaminess, and deep umami flavour. Sourced from Uji, Kyoto Prefecture, this premium matcha rivals traditional drinking grades with its exceptional quality, taste, and aroma. The harmonious blend of umami and subtle bitterness allows its natural flavours to shine, making it ideal for both sipping and culinary use.

Wakatake’s versatility makes it a favourite among professionals, especially for creating luxurious treats such as high-end ice cream, whipped cream, and cake batters. Its ability to enhance depth and richness of flavour ensures every creation stands out. Perfect for matcha enthusiasts and culinary artisans alike.

About Marukyu Koyamaen
Marukyu Koyamaen is one of Japan’s most respected and historic tea producers, founded in 1704 in Uji, Kyoto. Known for their dedication to quality and tradition, they produce some of the finest matcha used in tea ceremonies and by matcha enthusiasts worldwide. We are a reseller of Marukyu Koyamaen, sourcing directly through reputable tea shops in Japan to bring authentic products to Australia.

Note: Marukyu Koyamaen increased prices across their range on 1 July, and we've adjusted our pricing accordingly.